As consumer demand for plant-based cuisine continues to grow, it’s important to give your consumers a taste of something new. The Lightlife Burger delivers the sensory
experience consumers crave from a traditional beef burger, but is made of plants. Created with culinary expertise, familiar ingredients, and balanced nutrition, the Lightlife Burger has 20g of pea protein with 0g of cholesterol and only 2.5g of saturated fat in a quarter-pound patty, compared to 80g of cholesterol and 9.3g of saturated fat in a quarter-pound patty made from
INGREDIENTS: WATER, PEA PROTEIN, CANOLA OIL, MODIFIED CELLULOSE, MODIFIED CORN STARCH, COCONUT OIL, YEAST EXTRACT,
BEET POWDER (COLOR), ASCORBIC ACID (TO PROMOTE COLOR RETENTION), ONION EXTRACT, ONION POWDER, SEA SALT, GARLIC POWDER,
NATURAL FLAVOR. CONTAINS: COCONUT, WHEAT.