Vegetable Samosa
Pastry dough, sautéed onions, baby peas, freshly shredded carrots, fresh garlic, curry powder, and spices make up this vegetarian hors d'oeuvres.
LES168
100
This product is no longer available.
Pastry Dough: Flour (bleached wheat flour, malted barley flour, niacin, iron, potassium bromate, thiamin, mononitrate riboflavin, folic acid), butter, water, salt, cream of tarter. Filling: Onions, carrots, peas, potato, milk, fresh cilantro, garlic, salt, pepper and spices.
Allergens: Wheat flour, Milk