Parve Mississippi Mudd Cake
A rich chocolate bottom layered with chocolate mousse. Finished with a combination of premium chocolate and smothered in chocolate ganache, then surrounded by dark chocolate curls as the finale.*This product may contain nuts.
Ingredients: Brown Sugar, Eggs, Granulated Sugar, Patent Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Potassium Bromate, Thiamin Mononitrate, Ribolfavin, Folic Acid), Chocolate Coating (Sugar, Slected Cocoas, Partially Hydrogenated Vegetable Oil, Lecithin, Salt, Artificial Flavor). Fudge Base (Natural & Dutch Process cocoas, Soybean Oil with Mono & Diglycerides, Palm Oil, Corn Syrup Solids, Lecithin, Natural & Artificial Flavor, kChocolate Liquor, Salt). Vegetable Mono & Diclycerides, Vegetable Lecithin, Sodium Benzoate added as Preservative, Artificially Flavored, Colored with BetaCarotene, Vitamin Palmitate Added). Cake Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid). Vegetable Oil, Light Corn Syrup, Unsweetened Cocoa Powder, Freeze Thaw (Foodstarch Modified, Dexlrose, Salt, Titanium Dioxide). Baking Powder, Surfax (Water, Mono & Diglycerides, Polysorbate 60, Sorbitan Monostearate with Sodium Propionate & Phosphoric Acid), Salt, Baking Soda, Cinnamon.
Allergy Information: Product may contain, eggs, wheat, nuts and soy