I/W Cinnamon Crumble GF
For coffee cake, cinnamon roll, and cinnamon bon bon lovers, our gluten-free Cinnamon Crumble checks all the boxes - buttery, melt-in-your-mouth cookie base; cinnamon roll filling with Madagascar vanilla; and even more cinnamon in our crumble topping which has a glaze on top to seal the deal.
• Gluten Free
• Kosher Dairy
Butter (sweet cream, salt), Ethel's Gluten-Free Flour Blend (brown rice flour, gluten-free oat flour, gluten-free oats, modified tapioca starch, potato starch, corn starch, corn flour, white rice flour, xanthan gum, oat fiber), brown cane sugar, cane sugar, eggs, cinnamon, water, vanilla (water, alcohol, sugar, vanilla bean extractives), baking powder.
Contains: EGGS, MILK. Manufactured in a facility that also processes SOY, TREE NUTS.