Slow braised ground beef with potatoes, Manzanilla olives, tomatoes, roasted poblano peppers, and chimichurri.
• 1oz per piece
• 150 pieces per case
• Pan fried, oven-ready
Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), beef, water, whole plum tomatoes (plum tomatoes, tomato juice, basil, salt, naturally derived citric acid), potato, butter (pasteurized cream, salt), onions, 2% or less of Romano cheese made from cow’s milk (pasteurized cow’s milk, cheese cultures, salt, enzymes), Manzanilla olives (Manzanilla olives, water, salt, lactic acid), olive oil, cilantro, poblano peppers, ground nacho chip (stone ground corn flour, sunflower oil, sea salt), sea salt, garlic, yeast, red pepper, brown sugar, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch and monocalcium phosphate), scallion, jalapeño peppers, adobo paste (water, tomato paste, dried chipotle peppers, distilled vinegar, corn oil, 2% or less of iodized salt [potassium iodate], corn starch, onion powder, garlic powder, spices), masa flour (yellow corn, lime), liquid whole eggs with citric acid (whole egg, citric acid [preservative], water), dough conditioner (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], enzymes), vegetable base (carrot, celery, onion, tomato paste, corn oil, yeast extract, potato flour, salt, onion powder, garlic powder, natural flavor), organic balsamic vinegar (wine vinegar, concentrated grape must), lime juice, spices.
CONTAINS: MILK, EGG, WHEAT