Ricotta Impastata Ravioli
Vegetarian, Square Ravioli, made with whole milk ricotta impasata,
mozzarella, romano, basil, and cracked black pepper.
• Fresh ingredients cooked from scratch
• Bold flavored fillings with identifiable ingredients
• Made from semolina and 100% egg
• Rolled extra thin and par-cooked using a
proprietary process to retard water absorption
STF05013
2/3lbs. 114 pieces/case
Ricotta cheese (pasteurized milk, whey, cream, vinegar, salt), semolina flour (semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), low-moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), liquid whole eggs with citric acid (whole egg, citric acid [preservative], water), milk with vitamin D added, Romano cheese made from cow’s milk (pasteurized cow’s milk, cheese cultures, salt, enzymes), 2% or less of cream, panko bread crumbs (wheat flour, cane sugar, yeast, sea salt), egg whites, asiago cheese (pasteurized milk, cheese cultures, salt, enzymes), parmesan cheese (pasteurized cow’s milk, cheese cultures, salt and enzymes), white wine (wine, salt, sulfites), garlic, sea salt, butter (pasteurized cream, salt), enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), food starch-modified, onion, whey protein concentrate, rice starch, olive oil, carrageenan, brown sugar, beta carotene, spices.
Contains: Milk, Egg, Wheat