Berry & Cream Duet
A pure butter lattice pastry filled with the perfect combination offruit and cream. This pastry consists of a sweet and tart fruitberry filling, with whole berries! Paired side by side with a layerof rich pastry cream. A flaky and fruity filled treat! Made from the cleanest ingredients. No preservatives added.Instructions:Thaw From Frozen: 15 minutesBaking Temperature: 365° FBaking Time: 18-20 minutes
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Wheat Flour, Water, Butter, Cream With Vanilla Flavor 5,5% (Sugar, Modified Starch, Full Cream Milk Powder, Skim Milk Powder, Whey Powder, Stabilizers: E450, E341, E263; Flavouring, Thickener: E401; Carotene Extract, Tropical Fruits Extract), Sugar, Eggs, Blueberries 2,5%, Raspberries 2,5%, Red Currants 2,5%, Black Currants 2,5%, Strawberries 2,5%, Cherry 2,5%, Yeast, Full Cream Milk Powder, Modified Starch, Salt, Flavouring, Emulsifiers: E472E, E471; Buttermilk In Powder, Wheat Gluten, Glucose (From Wheat), Acidity Regulators: E450, E341; Palm Fat, Stabilizer: E412, Flour Treatment Agents: E300, Amylases, Hemicellulases, Proteases, Transglutaminases.