7" Smith Island Cookies N Cream Cakes
Our Cookies and Cream Smith Island Cake is a made from scratch, moist Chocolate Cake, with Vanilla Buttercream and Oreo Cookie Frosting. All topped with crushed Oreo Cookies!
Fondant (sugar, corn syrup, water), confectioner sugar (sugar, cornstarch), water, sugar, chocolate fudge base tff (natural & dutch process cocoas, blend of palm & soya oil, corn syrup, natural & artificial flavor, chocolate liquor lecithin, salt), whole eggs, wheat flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), chocolate drops (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin, vanillin), shortening (soybean oil, glycerol lacto esters of fatty acids, mono and diglycerides with tocopherols), cocoa powder, shortening (palm oil, modified palm oil), corn syrup, dry skim milk, white vanilla concentrate (propylene, glycol, water, vegetable gum), salt (salt, yellow prussiate of soda), baking soda (baking soda: sodium bicarbonate), baking powder (sodium acid pyrophosphate, bicarbonate of soda, cornstarch, acid phosphate of calcium), butter
CONTAINS: EGGS, MILK, SOY, SOYBEANS, WHEAT