Cinnamon Bear Claws
These Bear Claw Danish are buttery, soft and made with flaky dough filled with sweet cinnamon apple puree and finished with glaze drizzle and shaved almonds. Perfect for breakfast, coffee break treat or afternoon snack.
BNB5003
12
Puff pastry (unbromated wheat flour, fractionated palm oil and soybean oil, water, salt, monocalcium phosphate), apples, sugar, starch, cinnamon, apricot glaze (glucose syrup, water, fructose, sugar, apricot puree), almonds
Contains: Wheat, Soy, and Tree nuts
This product was processed on machinery that was used to process products containing Wheat, Dairy, Soy, Tree nuts, and Eggs