10" Toasted Almond Cake
This one-of-a-kind dessert offers something smooth, crunchy, sweet and creamy -- all in one satisfying bite! Perfect for restaurants and retailers who are looking to stand out with an authentic Italian dessert that is light, elegant and truly unique. A delectable combination of sponge cake lightly soaked in amaretto syrup, layered with smooth and creamy mascarpone from Italy, and finished with a topping of crushed amarettini cookies and roasted almonds from California.
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Next day delivery*
Mascarpone (pasteurized cream, citric acid), pasteurized cream, pasteurized eggs, cane sugar, sponge layers (sugar, wheat flour, dried whole eggs, leavening (sodium acid pyrophosphate, sodium bi-carbonate), non-fat dry milk, salt, soybean oil, natural flavor, beta-carotene), Amaretti topping [cane sugar, apricot kernels, egg white, unbromated and unbleached wheat flour, corn flour, lactose and milk products, butter, natural flavorings, baking powder (sodium bicarbonate)], roasted almonds.