Beef Empanada

    92.80

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    92.8 USD

    92.80

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    A mouth-watering mixture of shredded beef, cheddar cheese, jalapenos and exotic spices wrapped in corn masa pastry.  

    From Frozen BEST IF DEEP FRIED at 350 ºF for 6 - 8 minutes, or IF BAKING, Brush with Egg Wash and Bake in a 350 Degree Convection Oven for 6 - 8 Minutes or Until Internal Temperature Reaches 165 ºF as Measured by Use of a Thermometer.


    Pack Size: 100
    Size: 1oz.

    Ingredients: Bleached Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color), Potato Starch And Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor)), Margarine (Palm Oil, Water, Soybean Oil, Salt, Mono- And Diglycerides, Artificial Flavor, Colored With Annatto, Calcium Disodium Edta (Preservative), Vitamin A Palmitate Added), Maseca Flour (White Corn Cooked With Lime, Water), Jalapeno Peppers (Jalapeno Peppers, Water, Vinegar, Salt And Calcium Chloride), Dry Eggs Product (Pasteurized Whole Eggs, Corn Syrup, Salt), Spice Filling: Beef, Tomatoes (Tomatoes, Tomato Puree, Salt, And Citric Acid), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color), Potato Starch And Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor)), Red Bell Pepper, Green Bell Pepper, Half And Half (Milk, Cream, Disodium Phosphate), Jalapeno Peppers (Jalapeno Peppers, Water, Vinegar, Salt And Calcium Chloride), Spices, Dehydrated Onion, Modified Food Starch, Salt. Bleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)