Michette French Dinner Roll


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    30.810000000000002 USD


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    Parbaked French Dinner Roll. Delivers a crisp crust, soft center and classic french flavor. NO TRANS FATS - NO CHEMICALS - NO PRESERVATIVES

    Thaw products in their original packaging. Bake 4-6 minutes in a preheated convection or rack oven at 400°F, or until desired crust is achieved. If
    possible, add steam for 10 seconds at the beginning of baking to provide an extra shine.

    Pack Size: 120
    Size: 1.75 oz.

    Unbleached, Unbromated Wheat Flour (Malted Barley Flour, Niacin, Iron (reduced), Thiamine Mononitrate, Riboflavin, and Folic Acid), Filtered Water, Levain, Salt, Yeast, Semolina Flour, Contains 2% or less of: Deactivated Yeast, Malt.

    ALLERGENS: Product contains Wheat and Gluten. Manufactured in a facility and on shared equipment that also processes products that contain the following allergens: Eggs, Soy, Wheat, Gluten, Yellow #5 and Tree Nuts.