Michette French Dinner Roll
Parbaked French Dinner Roll. Delivers a crisp crust, soft center and classic french flavor. NO TRANS FATS - NO CHEMICALS - NO PRESERVATIVES
Thaw products in their original packaging. Bake 4-6 minutes in a preheated convection or rack oven at 400°F, or until desired crust is achieved. If
possible, add steam for 10 seconds at the beginning of baking to provide an extra shine.