Egg Bagel

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Always Bagels are made from scratch, with no preservatives. From the shiny, chewy crust to the fragrant tangy crumb, every bagel is always authentic. Batched as straight doughs, retarded for 16 hours which leads to their delicious flavor and soft interior, and boiled before baking. These bagels are a fully traditional New York-style product. The perfect platform for cream cheese, sandwich fixings or whatever you'd like.

Product ID:

ALW55407

Pack Size:

54

This product is no longer available.

Hi Gluten Enriched Unbleached Unbromated Flour ( Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Granulated Sugar, Salt, Dough Conditioner (Dextrose, Yeast, L Cysteine, Ascorbic Acid), Artifical Egg Shade Powder 45% Dye, Sugared Egg Yolks Frozen Pasteurized, Yeast